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蒙餐 扒驼掌

Mongolian Meal Grilled Camel Palm

蒙餐 红扒牛蹄

Mongolian Red Steaked Beef Knuckle

蒙餐 红烧牛尾

Mongolian Meal Braised Oxtail

蒙餐 奶汤猴头磨

Mongolian milk soup monkey head mill

蒙餐 菊花牛鞭

Mongolian Chrysanthemum Bullwhip

鲁菜 三丝鱼翅

Lu Cuisine Three Shredded Shark Fin

鲁菜 烧熘虾仁

Roasted Shrimp with Shandong Cuisine

鲁菜 煎火靠大虾

Shandong cuisine fried fire rely on prawns

巴中“枣林鱼”烹饪制作工艺规范

Standard for the Cooking Process of Bazhong in

3、潮州菜 牛肉面（汤）烹饪工艺规范

3. Chaozhou cuisine beef noodles (soup) cooking process specification

8、潮州菜 凤凰鸡肠粉烹饪工艺规范

8. Chaozhou Cuisine Phoenix Chicken Rice Noodles Cooking Specifications

10、潮州菜 猪肉丸汤烹饪工艺规范

10. Chaozhou Pork Ball Soup Cooking Specifications

潮州菜 红桃粿烹饪工艺规范

Chaozhou cuisine Hongtaokueh cooking process specification

潮州菜 朥饼烹饪工艺规范

Chaozhou Cuisine Cake Cooking Specifications

潮州菜 腐乳饼烹饪工艺规范

Chaozhou Cuisine Fermented Bean Curd Cake Cooking Specifications

79、潮州菜 炒粿条烹饪工艺规范

79. Chaozhou Cuisine Fried Kway Teow Cooking Specifications

潮州菜 蚝仔粥烹饪工艺规范

Chaozhou Cuisine Oyster Porridge Cooking Specifications

潮州菜 姜薯汤烹饪工艺规范

Chaozhou Cuisine Ginger and Potato Soup Cooking Specifications

潮州菜 马蹄糕烹饪工艺规范

Chaozhou cuisine horseshoe cake cooking technology specification

潮州菜 太极护国菜烹饪工艺规范

Chaozhou Cuisine Tai Chi National Cuisine Cooking Specifications

潮州菜 锦上添花烹饪工艺规范

Chaozhou Cuisine is the icing on the cake cooking technique specification

潮州菜 蛋皇茶树菇烹饪工艺规范

Chaozhou Cuisine Egg Emperor Tea Tree Mushroom Cooking Specifications

潮州菜 脆炸蔬菜卷烹饪工艺规范

Chaozhou Cuisine Crispy Fried Vegetable Roll Cooking Specifications

潮州菜 纸包豆腐烹饪工艺规范

Chaozhou Vegetable Paper Wrapped Tofu Cooking Specifications

潮州菜 银鱼芋丝烙烹饪工艺规范

Chaozhou Cuisine Silver Fish and Taro Shredded Cooking Specifications

潮州菜 百花干鱿烹饪工艺规范

Specification for cooking technology of dried squid with hundreds of flowers in Chaozhou cuisine

潮州菜 铁板烧汁茄烹饪工艺规范

Chaozhou Cuisine Teppanyaki Sauce Tomato Cooking Specifications

潮州菜 石螺豆腐煲烹饪工艺规范

Chaozhou cuisine stone snail tofu stew cooking technology specification

潮州菜 蜜浸金银烹饪工艺规范（修正）

Chaozhou Cuisine Immersed in Honey Gold and Silver Cooking Specifications (Revised)

潮州菜 韭菜粿烹饪工艺规范（修正）

Chaozhou Cuisine Chive Kueh Cooking Specifications (Amendment)

潮州菜 糯米猪肠烹饪工艺规范（修正）

Chaozhou Cuisine Glutinous Rice Pig Intestine Cooking Specifications (Revised)

潮州菜 鼠曲粿烹饪工艺规范（修正）

Chaozhou Vegetable Mouse Qu Kueh Cooking Specifications (Revised)

潮州菜 水晶包烹饪工艺规范

Chaozhou Cuisine Crystal Bun Cooking Specifications

潮州菜 笋粿烹饪工艺规范

Chaozhou Cuisine Bamboo Kueh Cooking Specifications

潮州菜 炸虾卷烹饪工艺规范

Chaozhou cuisine fried shrimp roll cooking technology specification

潮州菜 绉纱圆蹄烹饪工艺规范

Chaozhou Cuisine Crepe Round Hoof Cooking Specifications

潮州菜 炊米麸肉烹饪工艺规范

Chaozhou Cuisine Rice Bran Meat Cooking Specifications

潮州菜 红烧松鱼头烹饪工艺规范

Chaozhou cuisine braised pine fish head cooking technology specification

潮州菜 荷包洋菜花烹饪工艺规范

Chaozhou Cuisine Purse and Cauliflower Cooking Specification

潮州菜 生炒鸡球烹饪工艺规范

Chaozhou cuisine raw fried chicken ball cooking technology specification

潮州菜 炒大明虾烹饪工艺规范

Chaozhou cuisine fried prawn cooking specification

潮州菜 玻璃芋蓉烹饪工艺规范

Chaozhou Cuisine Glass Taro Paste Cooking Technology Specification

潮州菜 生淋鲩鱼烹饪工艺规范

Specifications for Cooking Techniques of Raw Grass Carp with Chaozhou Vegetables

潮州菜 夹心香蕉烹饪工艺规范

Chaozhou Cuisine Sandwiched Banana Cooking Specifications

潮州菜 盐焗虾烹饪工艺规范

Chaozhou Cuisine Salt Baked Shrimp Cooking Specifications

潮州菜 红炖鹅掌烹饪工艺规范

Chaozhou cuisine red stewed goose palm cooking technology specification

潮州菜 陈皮炖甲鱼烹饪工艺规范

Chaozhou Cuisine Stewed Turtle with Tangerine Peel Cooking Specifications

潮州菜 清炖乳鸽烹饪工艺规范

Chaozhou Cuisine Stewed Suckling Pigeon Cooking Specifications

潮州菜 白焯响螺烹饪工艺规范

Specifications for Cooking Technology of Chaozhou Cuisine

潮州菜 豆酱焗鸡烹饪工艺规范

Chaozhou vegetable bean sauce baked chicken cooking technology specification

潮州菜 沙茶牛肉烹饪工艺规范

Chaozhou Cuisine Sand Tea Beef Cooking Specifications

潮州菜 炸芙蓉蚝烹饪工艺规范

Chaozhou Cuisine Fried Hibiscus Oyster Cooking Specifications

潮州菜 酿百花鸡烹饪工艺规范

Chaozhou Vegetable Stuffed Flower Chicken Cooking Specifications

潮州菜 炊珍珠鸡烹饪工艺规范

Chaozhou Cuisine Guinea Chicken Cooking Specifications

130、潮州菜 潮州卤水鹅烹饪工艺规范（2021修改版）

130. Chaozhou Cuisine Chaozhou Marinated Goose Cooking Technology Specification (2021 Revised Edition)

潮州菜 干炸肝花烹饪工艺规范

Chaozhou cuisine dry fried liver flower cooking technology specification

潮州菜 芋茸酥鸭烹饪工艺规范

Chaozhou Cuisine Cuisine Duck with Velvet and Taro

潮州菜 红炆白鳝烹饪工艺规范

Chaozhou Cuisine Red Stewed White Eel Cooking Specifications

潮州菜 荷包白鳝烹饪工艺规范

Chaozhou Cuisine Pouch White Eel Cooking Specifications

潮州菜 干烧雁鹅烹饪工艺规范

Chaozhou Cuisine Dry Roasted Goose and Goose Cooking Specifications

潮州菜 生炒鱼面烹饪工艺规范

Cooking technique specification for stir-fried fish noodle with Chaozhou cuisine

潮州菜 梅汁淮山烹饪工艺规范

Chaozhou Cuisine Plum Juice Huaishan Cooking Technology Specification

潮州菜 蛋黄卷烹饪工艺规范

Chaozhou Cuisine Egg Yolk Roll Cooking Specifications

潮州菜 芥兰炒萝卜糕烹饪工艺规范

Chaozhou vegetable mustard fried radish cake cooking technology specification

潮州菜 香酥秋瓜烙烹饪工艺规范

Chaozhou Cuisine Crispy Autumn Melon Cooking Specifications

潮州菜 椰蓉油角烹饪工艺规范

Chaozhou Cuisine Coconut Oil Horn Cooking Specifications

潮州菜 紫菜饼烹饪工艺规范

Chaozhou cuisine seaweed cake cooking technology specification

潮州菜 红豆百合烙烹饪工艺规范

Chaozhou cuisine red bean lily baked cooking technology specification

潮州菜 粉丝鸡蛋烹饪工艺规范

Chaozhou Cuisine Vermicelli and Egg Cooking Specifications

潮州菜 青葱煎煮鲮箭鱼烹饪工艺规范

Cooking technique specification for fried dace swordfish with shallots in Chaozhou cuisine

潮州菜 卤老鸭母烹饪工艺规范

Chaozhou Cuisine Braised Old Duck Cooking Specifications

潮州菜 糯米糍烹饪工艺规范

Chaozhou Cuisine Nuomi Ci Cooking Specifications

潮州菜 青葱炒猪肝烹饪工艺规范

Chaozhou cuisine shallot stir-fried pork liver cooking technology specification

潮州菜 四点金烹饪工艺规范

Chaozhou Cuisine Four Dianjin Cooking Technique Specification

潮州菜 八宝甜糯米饭烹饪工艺规范

Chaozhou Cuisine Eight Treasures Sweet Glutinous Rice Cooking Specifications

潮州菜 甜丸烹饪工艺规范

Chaozhou Cuisine Sweet Ball Cooking Specifications

潮州菜 四喜拼盘烹饪工艺规范

Chaozhou Cuisine Sixi Platter Cooking Specifications

潮州菜 长寿面烹饪工艺规范

Chaozhou cuisine longevity noodles cooking technology specification

潮州菜 寿桃包烹饪工艺规范

Chaozhou cuisine longevity peach bun cooking process specification

潮州菜 早生贵子烹饪工艺规范

Chaozhou Cuisine Zaoshengguizi Cooking Specifications

潮州菜 百年好合烹饪工艺规范

Chaozhou Cuisine Bainianhaohe Cooking Technique Specification

潮州菜 油麻糕烹饪工艺规范

Chaozhou Vegetable Oil Sesame Cake Cooking Specifications

潮州菜 功德菜烹饪工艺规范

Chaozhou Cuisine Gongde Cuisine Cooking Specifications

潮州菜 大头菜饺烹饪工艺规范

Chaozhou Cuisine Kohlrabi Dumpling Cooking Specifications

潮州菜 百花竹荪烹饪工艺规范

Chaozhou Cuisine Bamboo Fungus Cooking Specifications

潮州菜 芋泥酿刺参烹饪工艺规范

Specifications for cooking technology of sea cucumber stuffed with taro puree in Chaozhou cuisine

潮州菜 芋香脆鱿烹饪工艺规范

Chaozhou Cuisine Taro Crispy Squid Cooking Specifications

潮州菜 五谷丰登烹饪工艺规范

Chaozhou cuisine Wugu Fengdeng cooking technology specification

潮州菜 玉树鸡烹饪工艺规范

Chaozhou Cuisine Yushu Chicken Cooking Specifications

潮州菜 潮州粉粿烹饪工艺规范

Chaozhou Cuisine Chaozhou Fen Kueh Cooking Specifications

潮州菜 鸡笼饺烹饪工艺规范

Chaozhou Cuisine Chicken Cage Dumpling Cooking Specifications

潮州菜 夹心朥糕烹饪工艺规范

Chaozhou Cuisine Sandwich Cake Cooking Specifications

潮州菜 酵粿烹饪工艺规范

Chaozhou Vegetable Yeast Kueh Cooking Specifications

潮州菜 朴枳粿烹饪工艺规范

Chaozhou Cuisine Pu Zhi Kueh Cooking Specifications

潮州菜 潮州老婆饼烹饪工艺规范

Chaozhou cuisine Chaozhou wife cake cooking technology specification

潮州菜 酥饺烹饪工艺规范

Chaozhou Cuisine Crisp Dumpling Cooking Specifications

潮州菜 甜粿烹饪工艺规范

Chaozhou Cuisine Sweet Kueh Cooking Specifications

潮州菜 栀粿烹饪工艺规范

Chaozhou Cai Zhi Kueh Cooking Specifications

潮州菜 潮式肠粉烹饪工艺规范

Chaozhou cuisine Teochew rice roll cooking process specification

潮州菜 豉油鸡烹饪工艺规范

Chaozhou Cuisine Soy Sauce Chicken Cooking Specifications

潮州菜 炸脆皮大蚝烹饪工艺规范

Chaozhou Cuisine Fried Crispy Oyster Cooking Specifications

潮州菜 明炉什烩汤烹饪工艺规范

Specifications for Cooking Technology of Chaozhou Cuisine Minglu Mixed Stew Soup

潮州菜 五仁豆腐烹饪工艺规范

Chaozhou Cuisine Wuren Tofu Cooking Specifications

潮州菜 肉蟹炊伊面烹饪工艺规范

Chaozhou Vegetable Meat and Crab Cooking Yi Noodle Cooking Specifications

潮州菜铁拍乳鸽烹饪工艺规范

Chaozhou Cuisine Tie Pai Suckling Pigeon Cooking Specifications

潮州菜明炉竹筒鱼烹饪工艺规范

Chaozhou Cuisine Minglu Bamboo Tube Fish Cooking Technology Specification

潮州菜炸高丽肉烹饪工艺规范

Chaozhou Cuisine Fried Korean Pork Cooking Specifications

潮州菜清锦鲤虾烹饪工艺规范

Chaozhou Cuisine Koi Shrimp Cooking Specifications

潮州菜金钱酥柑烹饪工艺规范

Chaozhou Cuisine Crisp Tangerine Cooking Specifications

潮州菜梅汁淮山烹饪工艺规范

Chaozhou Cuisine Plum Juice Huaishan Cooking Technology Specification

潮州菜干炸虾枣烹饪工艺规范

Chaozhou cuisine dry fried shrimp jujube cooking technology specification

潮州菜寸金白菜烹饪工艺规范

Chaozhou Cuisine Cunjin Cabbage Cooking Technology Specification

潮州菜酿金钱鱼鳔烹饪工艺规范

Chaozhou Cuisine Stuffed Money Fish Maw Cooking Specifications

潮州菜玻璃白菜烹饪工艺规范

Chaozhou cuisine glass cabbage cooking technology specification

潮州菜出水芙蓉鸭烹饪工艺规范

Chaozhou Cuisine Furong Duck Cooking Specifications

潮州菜猪肉炒韭菜烹饪工艺规范

Cooking technique specification for stir-fried leek with pork in Chaozhou cuisine

潮州菜上汤麻叶烹饪工艺规范

Specifications for Cooking Process of Chaozhou Cuisine Shangtang Maye

潮州菜炒菜心烹饪工艺规范

Chaozhou cuisine stir-fried cabbage heart cooking technology specification

潮州菜 草粿烹饪工艺规范（修正）

Chaozhou vegetable grass cake cooking technology specification (revised)

潮州菜 地豆方烹饪工艺规范

Chaozhou Vegetable Field Bean Cuisine Cooking Specifications

汾州名菜 汾州炉煿肉烹饪工艺规范

Fenzhou Famous Dish Fenzhou Furnace Meat Cooking Specifications

汾州名菜 汾州烧汁山药烹饪工艺规范

Fenzhou Famous Dish Fenzhou Sauce Yam Cooking Specifications

汾州名菜 汾州虾酱豆腐烹饪工艺规范

Fenzhou Famous Dish Fenzhou Shrimp Paste Tofu Cooking Specifications

汾州名菜 汾州一品核桃肉烹饪工艺规范

Fenzhou Famous Dish Fenzhou Yipin Walnut Meat Cooking Specifications

汾州名菜 汾州羊付腊烹饪工艺规范

Fenzhou Famous Dish Fenzhou Lamb Fu La Cooking Specifications

汾州名菜 焦熘丸子烹饪工艺规范

Specifications for the Cooking Process of Fenzhou Famous Dishes Jiaozi Meatballs

汾州名菜 砂锅羊肉烹饪工艺规范

Culinary Specifications for Fenzhou Famous Vegetable Casserole Mutton

汾州名菜 神泉奶汤红鳟鱼烹饪工艺规范

Specifications for the cooking process of red trout in Fenzhou famous dish Shenquan milk soup

汾阳三八八宴席 鸽蛋烩裙边烹饪工艺规范

Specifications for Cooking Process of Stewed Skirt with Pigeon Eggs at Fenyang 388 Banquet

汾阳三八八宴席 红烧面筋泡烹饪工艺规范

Fenyang 388 Banquet Cooking Specifications for Braised Gluten Soak

汾阳三八八宴席 汾阳鸡蛋汤烹饪工艺规范

Fenyang 388 Banquet Fenyang Egg Soup Cooking Specifications

汾阳三八八宴席 汾阳假鱼烹饪工艺规范

Fenyang Fake Fish Cooking Specifications for the 388 Banquet in Fenyang

汾阳三八八宴席 江米八宝饭烹饪工艺规范

Specifications for Cooking Process of Jiangmi Eight-treasure Rice in Fenyang 388 Banquet

汾阳三八八宴席 麻淋山药烹饪工艺规范

Specifications for Cooking Process of Ma Lin Yam in Fenyang 388 Banquet

汾阳三八八宴席 酿羊肚菌烹饪工艺规范

Specifications for the Cooking Process of Morel Mushroom Stuffed in Fenyang 388 Banquet

汾阳三八八宴席 茄饺烹饪工艺规范

Specification for Cooking Technology of Tomato Dumplings in Fenyang 388 Banquet

汾阳三八八宴席 清蒸鸡条烹饪工艺规范

Fenyang 388 Banquet Steamed Chicken Strips Cooking Specifications

汾阳三八八宴席 四喜丸子烹饪工艺规范

Fenyang 388 Banquet Sixi Meatball Cooking Specifications

汾阳三八八宴席 酸辣乌鱼蛋烹饪工艺规范

Fenyang 388 Banquet Hot and Sour Mullet Egg Cooking Specifications

汾阳三八八宴席 羊羔肉烹饪工艺规范

Fenyang 388 Banquet Lamb Meat Cooking Specifications

汾阳三八八宴席 洋粉杂烩菜烹饪工艺规范

Specifications for the Cooking Process of Fenyang 388 Banquet Agar Chowder

汾阳三八八宴席 芫荽羊肉烹饪工艺规范

Specifications for Cooking Techniques of Coriander Mutton in Fenyang 388 Banquet

汾阳三八八宴席 葱烧海参烹饪工艺规范

Specifications for Cooking Techniques of Roasted Sea Cucumber with Scallion in Fenyang 388 Banquet

汾阳三八八宴席 大米焖子烹饪工艺规范

Specifications for Cooking Techniques of Braised Rice in Fenyang 388 Banquet

汾阳三八八宴席 芙蓉喇叭肉烹饪工艺规范

Fenyang 388 Banquet Furong Trumpet Meat Cooking Specifications

汾州名菜 炝碗团烹饪工艺规范

Specifications for Cooking Techniques of Fenzhou Famous Dish Bowl Ball

白云区特色小吃 钟落潭肠粉（糕仔）

Special snacks in Baiyun District Zhong LuoTan’s steamed vermicelli roll(cake)

客家菜 兴宁萝卜炒猪肠烹饪工艺规范

Hakka cuisine Xingning radish fried pig intestines cooking process specification

客家菜 兴宁糖醋松子鱼烹饪工艺规范

Hakka cuisine Xingning sweet and sour pine nut fish cooking process specification

客家菜 兴宁富贵双丸烹饪工艺规范

Hakka Cuisine Xingning Fugui Shuangwan Cooking Specifications

介休传统八大碗 红烧肉条扣碗烹饪工艺规范

Jiexiu Traditional Eight Bowls of Braised Pork Strips Buckle Bowl Cooking Specifications

介休传统八大碗 红烧丸子扣碗烹饪工艺规范

Jiexiu traditional eight bowls of braised meatballs buckle bowl cooking process specification

介休传统八大碗 清蒸羊肉扣碗烹饪工艺规范

Jiexiu traditional eight bowls of steamed mutton buckle bowl cooking process specification

介休传统八大碗 豆腐盒子扣碗烹饪工艺规范

Jiexiu Traditional Eight Bowls of Tofu Box Buckle Bowl Cooking Specifications

岚县土豆宴 炒菜类：土豆红炖肉烹饪工艺规范

Lan County Potato Feast Stir-fry: Potato Red Stew Cooking Specifications

传统黔菜 烧椒茄子烹饪技术规范

Specification for cuisine craftsmanship of eggplant with burned pepper—Traditional Guizhou cuisine

新派黔菜 布依酸笋鱼烹饪技术规范

Specification for cuisine craftsmanship of fish with sour bamboo of buyi minority—Guizhou cuisine of new school

新派黔菜 施秉太子参炖土鸡烹饪技术规范

Specification for cuisine craftsmanship of stewed free-ranging fed chicken with radix pseudostellariae—Guizhou cuisine of new school

时尚黔菜 草海鱼包虾烹饪技术规范

Specification for cuisine craftsmanship of fish with shrimp fillings of Caohai lake—Guizhou cuisine in vogue

浙菜标准体系

Zhejiang Cuisine Standard System