产品包装中的实际内容量指标,必须符合定量包装商品计量监督管理办法的规定,通常以重量或体积表示,是消费者权益保护的重要参数。
| 标准号 & 类别 | 标准名称 | 发布 |
|---|---|---|
| DB32/T 769-2021 规范 |
Catering measurement specification
|
2021-03-04 江苏省标准 |
| DB34/T 5251-2025 规程标准 |
Specification for Supervisory Random Inspection and Testing of Net Content Measurement of Quantitatively Packaged Goods
|
2025-09-03 安徽省标准 |
| DB43/T 3011.2-2024 规范 |
Evaluation standards for honest measurement units Part 2: Manufacturers of quantitatively packaged goods
|
2024-07-12 湖南省标准 |
| DB5301/T 16-2019 规范 |
Kunming City Quantitative Packaged Commodity Net Content Supervision and Sampling Work Regulations
|
2019-12-01 云南省地方标准 |
| GB/T 10346-2023 规范 |
Liquor inspection rules and markings, packaging, transportation and storage
白酒 酒精度 |
2023-09-07 国家市场监督管理总局 |
| GB/T 25734-2010 试验 |
Yak dried beef
微生物指标 |
2010-12-23 国家市场监督管理总局 |
| GB/T 35375-2024 |
Frozen whitebait
原料 感官要求 规格 |
2024-10-26 国家市场监督管理总局 |
| GB/T 36970-2018 规范 |
Instruction for use of consumer products—Labelling for detergents
保质期 |
2018-12-28 国家市场监督管理总局 |
| GB/T 40463-2021 |
Machanically separated meat
脂肪 蛋白质 |
2021-08-20 国家市场监督管理总局 |
| GOST 5667-2022 试验 |
烘焙食品 产品的验收规则、取样方法、感官特性和重量的测定方法 Bakery products. Acceptance rules, sampling methods, methods for determining organoleptic parameters and mass of products
抽样计划 |
2022-07-11 俄罗斯标准局 |
| GOST 8.579-2002 规范 |
国家测量统一性保证体系.任何包装类物品在其制造,包装,销售和进口期间的质量要求 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
|
2002 俄罗斯标准局 |
| GOST R 8.956-2019 试验标准 |
State system for ensuring the uniformity of measurements. Prepackaged goods. The main metrological requirements
批 预包装食品 |
2019 俄罗斯标准局 |
| GOST R 8.957-2019 试验 |
确保测量一致性的状态系统 预包装货物 符合主要计量要求的测试方法 State system for ensuring the uniformity of measurements. Prepackaged goods. The test methods for compliance with the main metrological requirements
批 预包装食品 |
2019 俄罗斯标准局 |
| IRAM 15008-3:1979 试验 |
Products of the fishing industry. Method for determination of net content and net drained content, in containers of salted anchovies.
|
1979-12-07 阿根廷标准化研究所 |
| IRAM 15008-4:1979 试验 |
Products of the fishery industry. Method for determination of net content, net drained content, and pieces, in canned containers.
|
1979-12-07 阿根廷标准化研究所 |
| IRAM 3516:1981 规范 |
Cargas para matafuegos. Bromoclorodifluorometano (BCF).
灭火器 |
1981-09-04 阿根廷标准化研究所 |
| IRAM 37029:2018 试验 |
Cosméticos. Determinación del contenido neto.
|
2018-02-02 阿根廷标准化研究所 |
| JB/T 10799-2007 规范 |
Soft tube filling and sealing machine
生产能力 |
2007-10-08 行业标准-机械 |
| JB/T 10951-2010 规范 |
Big bag filling and sealing machine
包装件 |
2010-02-11 行业标准-机械 |
| JB/T 10952-2010 规范 |
Canned packaging line for powder and granule
包装件 |
2010-02-11 行业标准-机械 |
| JB/T 11600-2013 规范 |
Cup filling and sealing machine with single film
包装件 |
2013-04-25 行业标准-机械 |
| JJF 1070-2005 规范 |
Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content
|
2005-10-09 国家计量技术规范 |
| JJF 1070-2023 试验标准 |
Measurement and Inspection Rules for Net Content of Quantitatively Packaged Commodities
|
2023-10-12 国家计量技术规范 |
| QB/T 2902-2007 规范 |
Art candle
燃烧性能 |
2007-12-03 行业标准-轻工 |
| QB/T 4077-2010 试验标准 |
Hair mask
|
2010-11-22 行业标准-轻工 |
| QB/T 8010-2024 规范 |
Quick frozen glutinous rice balls
|
2024-03-29 行业标准-轻工 |
| QB/T 8022-2024 规范 |
Frozen drinks edible ice
|
2024-03-29 行业标准-轻工 |
| QB/T 8023-2024 规范 |
Frozen drinks sweetened ice
感官要求 |
2024-03-29 行业标准-轻工 |
| SC/T 3017-2004 试验 |
Determination of net weight in frozen fishery products
|
2004-01-17 行业标准-水产 |
| SC/T 3601-2003 规范 |
Oyster sauce
牡蛎 |
2003-07-30 行业标准-水产 |
| T/CBJ 3106-2020 规范 |
Fruit and Vegetable Beer
啤酒 |
2020-12-16 中国团体标准 |
| T/YNS 0108-2020 规范 |
Macadamia open shell fruit
原辅料 |
2020-08-20 中国团体标准 |
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