皂化是一种化学处理过程,用于将含有生育酚或生育三烯酚酯的产品转化为可测定的游离形式。该过程使用乙醇氢氧化钾溶液处理样品以释放结合的维生素A,通过醇溶液中的碱液使可皂化物质转化为皂,从而分离出不皂化物的过程,以便进行色谱分析。
| 标准号 & 类别 | 标准名称 | 发布 |
|---|---|---|
| ASTM D94-07(2017) Test Method |
Standard Test Methods for Saponification Number of Petroleum Products
皂化值 |
2007 美国材料与试验协会 |
| BS 2000-284:2004 试验 |
石油及其产品的试验方法 油、脂肪和蜡中不皂化物和可皂化物的测定 Methods of test for petroleum and its products. Determination of unsaponifiable and saponifiable matter in oils, fats and waxes
|
2005-11-18 英国标准学会 |
| BS EN 12823-2:2000 试验 |
Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of
β-胡萝卜素 |
2000-05-15 英国标准学会 |
| BS EN ISO 14565:2001 试验 |
Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
|
2001-03-15 英国标准学会 |
| BS EN ISO 6867:2001 试验 |
Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography
维生素 E |
2001-03-15 英国标准学会 |
| BS EN ISO 9936:2016 试验标准 |
Animal and vegetable fats and oils. Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
|
2016-04-30 英国标准学会 |
| CNS 12724-1990 试验 |
Method of Test for Determining of Vitamin E Content for Foodstuff
维生素E |
1990-05-09 台湾地方标准 |
| CNS 3649-2003 试验 |
Method of test for edible oils and fats-Determination of unsaponifiable matter
不皂化物 游离脂肪酸 |
2003-09-09 台湾地方标准 |
| DB15/T 2996-2023 规范 |
Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography
|
2023-05-11 内蒙古自治区标准 |
| DIN EN 12823-2:2000 试验 |
食品.高效液相色谱法测定维生素A.第3部分:β胡萝卜素含量测定 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of
|
2000-07 德国标准化学会 |
| DIN EN ISO 11702:2010 试验 |
Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
酶法测定 |
2010-04 德国标准化学会 |
| DIN EN ISO 18609:2002 试验 |
动植物脂肪和油.不皂化物测定.己烷提取法(ISO 18609:2000); 德文版本 EN ISO 18609:2001 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000); German version EN ISO 18609:2001
不皂化物 |
2002-03 德国标准化学会 |
| DIN EN ISO 3681 E:2018-02 试验标准 |
Titration method for determination of saponification value of adhesives for paints and varnishes (draft)
皂化值 |
2018-02 德国标准化学会 |
| EN ISO 14565:2000 试验 |
动物饲料.维生素A含量测定.高性能液相色谱法 ISO 14565-2000 Animal Feeding Stuffs - Determination of Vitamin A Content - Method Using High-Performance Liquid Chromatography ISO 14565:2000
|
2000 欧洲标准化委员会 |
| EN ISO 6867:2000 试验 |
动物饲料.维生素E含量的测定.高效液相色谱法 ISO 6867-2000 Animal Feeding Stuffs - Determination of Vitamin E Content - Method Using High-Performance Liquid Chromatography ISO 6867: 2000
维生素 E |
2000 欧洲标准化委员会 |
| GOST 5479-2023 试验 |
Vegetable oils and natural fatty acids. Method for determination of unsaponifiable matter
石油醚 |
2023-07-04 俄罗斯标准局 |
| GOST ISO 709-2014 试验方法 |
Essential oils. Method for determination of ester
精油 酯值 |
2014 俄罗斯标准局 |
| GOST R 50482-1993 试验 |
Wood chemical products. Method for determination of the unsaponifiable matters
不皂化物 |
1993 俄罗斯标准局 |
| GOST R 54637-2011 试验 |
Functional food products. Method of vitamin D3 determination
|
2011 俄罗斯标准局 |
| IRAM 18512-1:2024 试验 |
Aromatizing products. Determination of the ester index. Part 1 - Natural essential oils.
|
2024-04-19 阿根廷标准化研究所 |
| IRAM 5520:2000 试验 |
Animal and vegetable fats and oils. Determination of titre.
凝固点 脂肪酸 |
2000-03-24 阿根廷标准化研究所 |
| ISO 11702:2009 试验 |
Animal and vegetable fats and oils - Enzymatic determination of total sterols content
酶法测定 |
2009-12 国际标准化组织 |
| ISO 14565:2000 试验 |
Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
|
2000-12 国际标准化组织 |
| ISO 3596:2000 试验 |
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
不皂化物 |
2000-07 国际标准化组织 |
| ISO 6293-1:1996 试验 |
Petroleum products - Determination of saponification number - Part 1: Colour indicator titration method
|
1996-12 国际标准化组织 |
| ISO 6293-2:1998 试验 |
Petroleum products - Determination of saponification number - Part 2: Potentiometric titration method
|
1998-05 国际标准化组织 |
| ISO 9936:2006 试验 |
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
|
2006-04 国际标准化组织 |
| LST EN ISO 3681:2019 试验 |
涂料和清漆的粘结剂 皂化值的测定 滴定法 (ISO 3681:2018) Binders for paints and varnishes - Determination of saponification value - Titrimetric method (ISO 3681:2018)
皂化值 |
2019-03-29 立陶宛标准局 |
| LST EN ISO 9936:2016 试验 |
动物和植物油脂中生育酚和生育三酚含量的测定 高效液相色谱法(ISO 9936:2016) Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
|
2016-09-12 立陶宛标准局 |
| NY/T 1598-2008 试验 |
Determination of tocopherol content in edible vegetable oils. High performance liquid chromatography
维生素 E |
2008-05-16 行业标准-农业 |
| SN 0606-1996 试验 |
Method for the determination of thiabendazole residues in milk and milk products for export.Fluorescence spectrophotometry
|
1996-11-15 行业标准-出入境检验检疫 |
| SN/T 0801.17-2010 试验 |
Animal fats and oils for import and export.Determination of the solidification point of fatty acids
脂肪酸 |
2010-11-01 行业标准-出入境检验检疫 |
| SS-EN 12823-2:2000 试验 |
食品 高效液相色谱法测定维生素A. 第2部分:β 胡萝卜素的测量 Foodstuffs - Determination of vitamin A by high performance liquid chromotography - Part 2: Measurement of beta-carotene
β-胡萝卜素 |
2000 瑞典标准研究所 |
| SS-EN ISO 11702:2009 试验 |
动物和植物脂肪和油 总固醇含量的酶法测定(ISO 11702:2009) Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
|
2009 瑞典标准研究所 |
| SS-EN ISO 6744-2:2004 试验 |
油漆和清漆用固化剂 醇酸树脂 第2部分:邻苯二甲酸酐含量的测定(ISO 6744-2:1999) Binders for paints and varnishes - Alkyd resins - Part 2: Determination of phthalic anhydride content (ISO 6744-2:1999)
邻苯二甲酸酐 醇酸树脂 |
2004 瑞典标准研究所 |
| SS-ISO 6293-1:1997 试验 |
Petroleumproducts - Determination of saponification number - Part 1: Colour-indicator titration method
皂化值 |
1997 瑞典标准研究所 |
| SS-ISO 6293-2:1998 试验 |
Petroleum products - Determination of saponification number - Part 2: Potentiometric titration method
皂化值 |
1998 瑞典标准研究所 |
| UNE-EN 12823-1:2014 试验标准 |
食品 高效液相色谱法测定维生素 A 第1部分:全 E-视黄醇和 13-Z-视黄醇的测量 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol
维生素A |
2014-10-08 西班牙标准化协会 |
Copyright ?2007-2026 ANTPEDIA, All Rights Reserved
京ICP备07018254号 京公网安备1101085018 电信与信息服务业务经营许可证:京ICP证110310号
页面更新时间: 2026-09-07 21:11