展青霉素是一种存在于水果(特别是苹果)及制品中的真菌毒素。本标准方法用于测定果汁和婴儿食品果泥中该毒素的含量,通过美利体育登录入口官网其残留量来评估食品安全性。
| 标准号 & 类别 | 标准名称 | 发布 |
|---|---|---|
| BS EN 15890:2010 试验 |
Foodstuffs. Determination of patulin in fruit juice and fruit based purée for infants and young children. HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
|
2010-10-31 英国标准学会 |
| DBS53/ 016-2013 试验 |
Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry
|
2013-10-20 云南省食品地方标准 |
| DIN EN 14177:2004 试验 |
食品.澄清和浑浊苹果汁和果泥中棒曲霉素的测定.液体/液体分溶提纯的高效液相色谱法(HPLC) Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up; German version EN 14177:2003
苹果汁 |
2004-03 德国标准化学会 |
| DIN EN 14177:2004-03 试验 |
食品 澄清和浑浊的苹果汁和果泥中棒曲霉素的测定 液/液分配净化的高效液相色谱法 Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up; German version EN 14177:2003
苹果汁 |
2004-03 德国标准化学会 |
| DIN EN 15890:2010 试验 |
食品.婴儿和儿童用果汁和水果泥中棒曲霉素的测定.液体/液体分溶提纯,固相萃取和紫外线美利体育登录入口官网的高效液相色谱法;德文版本EN 15890-2010 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection; German version EN 15890:2010
|
2010-12 德国标准化学会 |
| GB 5009.185-2016 规范/测定方法 |
Determination of patulin in national food safety standard food
同位素稀释法 |
2016-12-23 国家卫生健康委员会 |
| GB/T 23585-2009 规范 |
预防和降低苹果汁及其他饮料的苹果汁配料中展青霉素污染的操作规范 Code of practice for the prevention and reduction of patulin contamination in apple juice and apple juice ingredients in other beverages
苹果汁 |
2009-04-14 国家市场监督管理总局 |
| GB/T 5009.185-2003 CF |
Determination of patulin in apple and hawthorn products
|
2003-08-11 国家市场监督管理总局 |
| GOST 31100.1-2002 试验 |
苹果汁、浓缩苹果汁以及含有苹果汁的饮料 高效液相色谱法测定棒曲霉素含量的方法 Apple juice, concentrated apple juice and drinks containing apple juice. Method for determining patulin content using high-performance liquid chromatography
苹果汁 |
2002-1-1 俄罗斯标准局 |
| GOST R 51440-1999 试验 |
苹果汁,浓缩苹果汁与含苹果汁的饮料.利用薄层色谱法测定棒曲霉素含量的方法 Apple juice, apple juice concentrates and drinks containing apple juice. Method for determination of patulin content using thin-layer chromatography
苹果汁 薄层色谱法 |
1999 俄罗斯标准局 |
| IRAM 14808-2:2024 试验 |
食品中的天然毒素 苹果汁和苹果酒中黄曲霉毒素的测定 第2部分 高效液相色谱法 (HPLC) Natural toxins in foods. Determination of Patulin in apple Juices and cider. Part 2 - High-performance liquid chromatography (HPLC) method
苹果汁 |
2024-03-21 阿根廷标准化研究所 |
| ISO 8128-1:1993 试验 |
苹果汁、浓缩苹果汁和含苹果汁的饮料 棒曲霉素含量的测定 第1部分:高效液相色谱法 Apple juice, apple juice concentrates and drinks containing apple juice; determination of patulin content; part 1: method using high-performance liquid chromatography
|
1993-07 国际标准化组织 |
| ISO 8128-2:1993 试验 |
苹果汁、浓缩苹果汁和含苹果汁的饮料 棒曲霉素含量的测定 第2部分:薄层色谱法 Apple juice, apple juice concentrates and drinks containing apple juice; determination of patulin content; part 2: method using thin layer chromatography
苹果汁 薄层色谱法 |
1993-07 国际标准化组织 |
| LST EN 14177:2004 试验 |
食品 Patulino在苹果汁(透明和不透明)及果泥中测定的高效液相色谱法及固液萃取净化法 Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
苹果汁 |
2004-07-15 立陶宛标准局 |
| LST EN 15890:2010 试验 |
Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
|
2010-12-29 立陶宛标准局 |
| NY/T 1650-2008 试验 |
Determination of patulin in apple and hawthorn products.High performance liquid chromatography
|
2008-07-14 行业标准-农业 |
| SN/T 2534-2010 试验 |
进出口水果和蔬菜制品中展青霉素含量美利体育登录入口官网方法.液相色谱-质谱/质谱法与高效液相色谱法 Determination of patulin in fruit and vegetable products for import and export-LC-MS/MS and HPLC method
液相色谱-质谱/质谱 |
2010-03-02 行业标准-出入境检验检疫 |
| SS-EN 14177:2004 试验 |
食品 清澈和浑浊苹果汁及泥中桃拉毒素的测定-HPLC法结合液液萃取净化 Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
苹果汁 |
2004 瑞典标准研究所 |
| SS-EN 15890:2010 试验标准 |
食品 婴儿和幼儿水果汁及以水果为基础的泥浆中pardulin的测定-HPLC法 液/液萃取净化、固相萃取和紫外美利体育登录入口官网 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
紫外美利体育登录入口官网器 |
2010 瑞典标准研究所 |
| T/XAASS 001-2022 规范 |
Technical guidelines for the prevention and control of patulin in apple juice concentrate
|
2022-12-12 中国团体标准 |
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