| 标准号 & 类别 | 标准名称 | 发布 |
|---|---|---|
| BS ISO 592:1998(2001) 试验 |
Essential oils — Determination of optical rotation
|
2001 英国标准学会 |
| CNS 1572-1991 规范 |
L-Arabinose
熔点 |
1991-08-19 台湾地方标准 |
| CNS 2012-1996 规范 |
L(+)-Tartaric Acid (Reagent)
|
1996-07-25 台湾地方标准 |
| GB 1886.230-2016 试验 |
National Food Safety Standard Food Additive Ascorbyl Palmitate
碘量法 |
2016-08-31 国家卫生健康委员会 |
| GOST 31773-2012 试验 |
Honey. Method for determination of optical activity
蜂蜜 |
2012 俄罗斯标准局 |
| HG/T 3475-1999 规范 |
Chemical reagent D-Glucose
干燥失重 葡萄糖 |
1999-04-20 行业标准-化工 |
| JIS K 0063:1992 试验 |
Test methods for optical rotation of chemical products
|
1992-05-01 日本工业标准调查会 |
| NY/T 1860.18-2010 试验 |
Guidance on the determination of physico-chemical properties of pesticides.Part 18:Specific optical rotation
|
2010-05-20 行业标准-农业 |
| NY/T 1860.18-2016 试验 |
Guidelines on the determination of physico-chemical properties of pesticides.Part 18: Specific optical rotation
农药原药 |
2016-05-23 行业标准-农业 |
| QB/T 4953-2016 规范 |
Cosmetic ingredients-Arbutin(β-Arbutin)
对苯二酚 |
2016-04-05 行业标准-轻工 |
| QB/T 5633.14-2026 规范 |
Amino acids, their salts and analogues—Part 14:L-Glutamic acid
|
2026-06-01 行业标准-轻工 |
| QB/T 5633.2-2021 规范 |
Amino acids, amino acid salts and analogues Part 2: L-glutamine
|
2021-08-21 行业标准-轻工 |
| QB/T 5633.8-2026 规范 |
Amino acids, their salts and analogues—Part 8: L-Serine
干燥减量 |
2026-06-01 行业标准-轻工 |
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