鲜食花生是指在常规花生生产季节，提前种植与收获的花生，或在荚果充实后期、果壳开始变硬时收获，主要经蒸煮方式烹食的花生。其特点是收获后不经晾晒直接销售、加工或食用，保持了花生的鲜嫩口感。
| 标准号 & 类别 | 标准名称 | 发布 |
|---|---|---|
| DB14/T 3607-2025 规程标准 |
Technical Regulations for Early Spring Planting of Fresh Edible Peanuts
生产记录 |
2025-12-30 山西省标准 |
| DB3212/T 2069-2024 试验/规范 |
Technical regulations for planting fresh peanuts covered with plastic film
纯仁率 |
2024-04-11 江苏省标准 |
| DB3302/T 1171-2024 规范/规程 |
Freshly Consumed Peanut Production Technology Standard
|
2024-12-20 浙江省标准 |
| DB36/T 1547-2021 规范 |
Jiangxi Fresh Peanut Spring Cultivation Technical Regulations
|
2021-12-31 江西省标准 |
| DB36/T 2156-2025 规范 |
Fresh Peanut-Black Sesame Cultivation Technical Regulations
|
2025-04-10 江西省标准 |
| DB3706/T 97-2024 规范 |
Technical regulations for strip composite planting of fresh corn and peanuts
鲜食玉米 |
2024-07-30 山东省地方标准 |
| DB41/T 2860-2025 规程 |
Technical Regulations for Mechanized Harvesting Operations of Fresh Peanuts
|
2025-06-23 河南省标准 |
| DB4101/T 39-2022 规程标准 |
High-yielding Cultivation Technical Regulations for Fresh Peanuts with Large Fruits
高产栽培 |
2022-09-23 河南省标准 |
| DB4113/T 027-2023 技术规范 |
Wanhua Series Fresh Peanut Cultivation Technical Regulations
|
2023-05-06 河南省标准 |
| DB4114/T 140-2020 规范 |
Cultivation technical specification for commercial flower fresh edible peanut
|
2020-09-29 河南省标准 |
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